News

Seemingly Overzealous, the popular locally-owned ice cream shop known for its gluten-, dairy-, and egg-free offerings, is expanding to a new location in Dilworth. This marks the third shop for…

The ice cream industry is facing a tough freeze, as a growing number of companies grapple with financial turmoil, bankruptcies, and sell-offs. One of the most recent casualties is Totally…

Pet-friendly frozen treats made with real fruits and vegetables are back for spring and summer. As temperatures begin to climb, Langham’s Cuisine is giving furry friends a reason to celebrate.…

Seattle-based brand introduces a dessert-inspired yogurt that’s stirring excitement among consumers. Yogurt has long been a breakfast staple, but a new release from Ellenos is challenging expectations—and even giving ice…

India’s Commerce Minister, Piyush Goyal, has ignited a debate by questioning whether Indian start-ups should continue focusing on lifestyle products like gluten-free ice creams and food delivery apps, or shift…

The owner of Holman’s Ice Cream Parlour in Summerside is warning other local businesses about a “sophisticated” scam that left him more than $5,000 out of pocket. Daniel Meister, who…

MUMBAI — Dinshaw’s Dairy Foods, a beloved ice cream maker in India since 1932, is gearing up for significant growth with a bold brand refresh and an expanded retail strategy.…

PHOENIX — Bubbies Ice Cream, the top-selling mochi ice cream brand in the natural channel, has announced a major sustainability initiative with the introduction of certified home-compostable packaging. The move,…

FALL CITY, Wash. — The streets of Fall City were filled with energy on April 5 as the town’s much-anticipated ice cream shop, Mooo!, celebrated its grand opening. The shop,…

MASON, Ohio — A new twist on a beloved Cincinnati treat is set to make its debut at Kings Island this year. The park will introduce freeze-dried blue ice cream,…