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McDonald’s Sweet Potato Ice Cream Returns to Singapore, Delighting Customers

by Alice

McDonald’s has reintroduced its sweet potato-flavored ice cream in Singapore, originally launched in Hong Kong in 2016. This limited-time offering features the chain’s classic soft-serve infused with the rich flavor of purple sweet potatoes, renowned for their vivid violet color and Asian heritage.

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Celebrating the ice cream’s creamy texture, McDonald’s Singapore offers it in various forms, including cones, McFlurry with OREO, and sundaes with toppings such as hot fudge and strawberry. The dessert has garnered praise for its delightful sweetness, complementing its vegetable base.

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