How much does it cost to open a Brigham’s Ice Cream franchise?

by Alice

Brigham’s Ice Cream has established itself as a beloved brand, known for its delicious ice cream flavors and nostalgic charm. For entrepreneurs considering delving into the world of franchising, Brigham’s Ice Cream presents an enticing opportunity. However, before embarking on such a venture, it’s crucial to understand the financial requirements involved. So, just how much does it cost to open a Brigham’s Ice Cream franchise?


Initial Franchise Fee and Royalties

At the forefront of the financial considerations is the initial franchise fee. This fee grants aspiring franchisees the rights to operate under the Brigham’s Ice Cream brand. The exact amount can vary depending on factors such as location and market demand. Additionally, ongoing royalties are typically a percentage of the franchisee’s gross sales. These royalties contribute to ongoing support and resources provided by the franchisor, including marketing efforts and operational assistance. Thus, it’s essential for potential franchisees to factor in both the initial fee and ongoing royalties when calculating the overall investment required to open a Brigham’s Ice Cream franchise.

Real Estate and Lease Costs

Securing an ideal location is paramount to the success of any retail venture, and opening a Brigham’s Ice Cream franchise is no exception. Real estate costs can vary significantly based on factors such as geographic location, size of the space, and local market conditions. In addition to purchasing or leasing the physical space for the franchise, potential franchisees must consider build-out costs to customize the location according to Brigham’s Ice Cream’s specifications. Lease agreements typically involve upfront costs such as security deposits and initial rent payments. Therefore, careful consideration of real estate and lease costs is crucial in accurately estimating the total investment required.

Equipment and Inventory Expenses

Equipping a Brigham’s Ice Cream franchise with the necessary machinery, furniture, and fixtures entails significant expenses. From ice cream machines to freezers and display cases, the cost of equipment can quickly add up. Furthermore, franchisees must allocate funds for initial inventory purchases to ensure a well-stocked store upon opening. Collaborating closely with the franchisor can provide valuable guidance regarding the specific equipment and inventory requirements for a Brigham’s Ice Cream franchise. By accurately estimating these expenses, potential franchisees can better plan their investment strategy and ensure a smooth operational launch.

See Also: Becoming a Hertog Ice Cream Dealer: Unveiling the Costs

Training and Support Services

One of the advantages of franchising with Brigham’s Ice Cream is access to comprehensive training and ongoing support services. Franchisees undergo extensive training programs covering various aspects of operations, including product preparation, customer service, and marketing strategies. While these training programs are invaluable in equipping franchisees for success, they also represent an additional cost to consider. Moreover, ongoing support services provided by the franchisor, such as marketing initiatives and operational assistance, may be subject to fees or royalties. By factoring in the costs associated with training and support services, potential franchisees can better understand the total investment required and the resources available to help them succeed.

Marketing and Grand Opening Expenses

A successful grand opening can set the tone for the entire lifespan of a Brigham’s Ice Cream franchise. Marketing and promotional efforts leading up to the grand opening are critical in generating buzz and attracting customers. Therefore, potential franchisees must allocate funds for marketing materials, advertising campaigns, and promotional events. While the franchisor may provide guidance and resources in this area, franchisees are typically responsible for executing local marketing initiatives. By budgeting for marketing and grand opening expenses, franchisees can maximize their chances of a successful launch and long-term profitability.

Contingency Funds and Working Capital

In addition to the aforementioned costs, it’s essential for potential franchisees to set aside contingency funds and working capital. Unforeseen expenses or unexpected challenges may arise during the initial stages of operating a Brigham’s Ice Cream franchise. Having a financial cushion can provide peace of mind and ensure the ability to address any issues that may arise swiftly. Furthermore, adequate working capital is essential to cover ongoing expenses such as payroll, utilities, and inventory replenishment. By prioritizing contingency funds and working capital in their financial planning, franchisees can position themselves for resilience and success in the competitive ice cream market.


Opening a Brigham’s Ice Cream franchise presents an exciting opportunity for entrepreneurs passionate about delivering delicious treats and memorable experiences to their communities. However, understanding the financial requirements involved is paramount to making an informed decision. From initial franchise fees and real estate costs to equipment expenses and ongoing royalties, there are various factors to consider when estimating the total investment required. By meticulously assessing these costs and collaborating closely with the franchisor, potential franchisees can embark on their entrepreneurial journey with confidence and clarity. So, just how much does it cost to open a Brigham’s Ice Cream franchise? The answer lies in careful planning, diligent research, and a commitment to building a successful and thriving business within the Brigham’s Ice Cream family.

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